CRAF 2016 Beer List

Note this is a provisional list and is still under construction, beers are being constantly added. Tasting notes, abv and other details may be wrong.

GoldenAllendale – APA (5.5%)
Hexham , Northumberland
APA

Allendale Pale Ale is jam-packed with a choice selection of some of the world’s most remarkable hops, refreshingly bitter, full of citrus and tropical fruit aroma.
Dark AmberAllendale – Curlew’s Return (4.2%)
Hexham, Northumberland
Red Ale

A beautiful light ruby ale, highly drinkable with a refreshing bitterness and an exciting citrus floral hop character from a late hopping of Cascade.
StrawAllendale – Pennine Pale (4.0%)
Hexham, Northumberland
Pale Ale

Brewed with an outstanding trio of bold American hops for a full fruity aroma and flavour, with a refreshing citrus finish.
GoldenArbor Ales – Motueka (3.8%)
Bristol, County of Bristol
Single Hop

Just one variety of hop in this pale golden ale. Expect a tropical citrus twist, with hints of lemon and lime.
BrownArbor Ales – Baste Rosse (5.0%)
Bristol, County of Bristol
Red Ale

Collaboration with Mezzo Passo. A Cascade and Mosaic red ale.
GoldenArbor Ales – Rocket Man (6.0%)
Bristol, County of Bristol
IPA

Full flavoured American IPA, brewed with a very simple malt bill and a few heavy handed additions of Mosaic and Citra hops.
AmberBattledown – Gin House (4.2%)
Cheltenham, Gloucestershire
Spice/Herb/Veg

Golden speciality beer, brewed with Gin botanicals in the place of hops.
GoldenBattledown – Sunbeam (3.8%)
Cheltenham, Gloucestershire
Pale Ale

American style Steam Beer. An ale brewed in the American post-prohibition way using Northern Brewer hops. Was our Summer seasonal but is now a permanent feature due to popular request!
GoldenBespoke – Celeia (4.8%)
Mitcheldean, Gloucestershire
Pale Ale

*TBA *
AmberBespoke – Over a Barrel (5.0%)
Mitcheldean, Gloucestershire
Strong Ale

Strong rich forest ale, richly coloured fruity strong ale with generous peppery finish of goldings hops.
BlackBrass Castle – Bad Kitty (5.5%)
Malton, Yorkshire
Porter

A thick chocolate vanilla porter.
BlackBrass Castle – Burnout (5.8%)
Malton, Yorkshire
Smoked Porter

An award-winning smoked porter. A deliciously complex dark ale with sweet roasted notes alongside coffee and liquorice.
GoldenBrass Castle – Cliffhanger (3.8%)
Malton, Yorkshire
Single Hop

A refreshing single-hop Cascade golden ale bursting with citrus and floral notes.
GoldenBrass Castle – Dreamtime (4.3%)
Malton, Yorkshire
Hoppy

TBA
BrownBrass Castle – Hazelnut Mild (4.2%)
Malton, Yorkshire
Mild

Gentle coffee aroma. This mild has a touch of hazelnut and chocolate too.
StrawBrass Castle – Life’s a Beach (3.6%)
Malton, Yorkshire
Wheat

Sorachi Ace and Citra hops meld with real added fruit in this tropically hazy ‘Pina Colada’ beer. Expect Pineapple and coconut.
AmberBrass Castle – Northern Blonde (3.9%)
Malton, Yorkshire
Blonde Ale

An easy-drinking malty blonde, using hops from the UK’s northernmost hop farm in Yorkshire.
AmberBrass Castle – Snow Eater (4.8%)
Malton, Yorkshire
Single Hop

Single-hopped pale ale. Chinook hops provide punchy citrus and pine flavours.
AmberBrass Castle – Sunshine (5.7%)
Malton, Yorkshire
IPA

A take on the ‘winter warmer’. An East Yorks version of the fashionable US West Coast hop-forward IPA. Three hop types in this one, to justify the ‘sunshine-in-a-glass’ claim.
AmberBrass Castle – Tail Gunner (4.0%)
Malton, Yorkshire
Speciality/Rye

A dry-hopped rye session ale with a reddish hue. Brewed originally for the Jubilee celebrations and called ‘Q-Queenie’.
AmberBrewhouse and Kitchen – Colonel Jack (5.0%)
Cheltenham, Gloucestershire
IPA

Traditional IPA Bitter, Citrusy, Hoppy – Large amounts of hops deliver an intense piney and citrusy aroma and flavour in a bitter, easy drinking Pale Ale
AmberBristol Beer Factory – Bitter Kiwi (5.0%)
Bristol, County of Bristol
Pale Ale

A New Zealand Pale Ale with tastes of Gooseberries and Pineapples.
RubyBristol Beer Factory – Enigma (4.4%)
Bristol, County of Bristol
Red Ale

New red ale brewed. Low bitterness allows a malt bill of Maris Otter, German specialty malts and crystal rye to be fully appreciated. Delicately dry hopped with the unique Enigma as well a blend of the most aromatic, fruity hops we have.
Dark AmberBristol Beer Factory – Independence (4.6%)
Bristol, County of Bristol
APA

US Style pale ale. Very distinctive pale ale that we have hopped continuously throughout the boil.
BlackBristol Beer Factory – Milk Stout (4.5%)
Bristol, County of Bristol
Milk Stout

Sweet, black and extremely full-bodied. Unfermentable Lactose sugar (added during the boil) sweetens the Chocolate and Black Malt flavours.
GoldenBristol Beer Factory – Nova (3.8%)
Bristol, County of Bristol
Golden Ale

A light malt base; Maris Otter, CaraPils and wheat malt allows the bright, fresh and zesty hop aromas to shine – underpinned by herbal and floral notes.
AmberBristol Beer Factory – Seven (4.2%)
Bristol, County of Bristol
Best Bitter

Toffee malt flavours balanced with smooth hop bitterness and aroma. Pale, Crystal and Wheat malt, with English Challenger bittering hops and Fuggles aroma addition.
AmberBristol Beer Factory – Sorachi (4.7%)
Bristol, County of Bristol
Pale Ale

Powerfully hopped with Columbus for bitterness and a big late addition of Sorachi Ace to give an intriguing aroma with citrus, dill and coconut.
AmberBristol Beer Factory – Southville Hop (6.5%)
Bristol, County of Bristol
IPA

This beer is heavily hopped, packing it with tropical fruit flavours and aromas. Pineapple, passion fruit & grapefruit are the dominant features of this beautiful amber ale.
AmberBristol Beer Factory – Twelve Apostles (5.0%)
Bristol, County of Bristol
Pale Ale

Brewed to showcase a trio of Australian hops. Galaxy giving citrus & passion fruit, Ella bringing anise & floral aromas and Enigma redcurrant and melon.
GoldenButcombe – Hop Eye (4.2%)
Wrington, Bristol
Golden Ale

A hoppy golden beer.
GoldenButcombe – Yeti (4.0%)
Wrington, Bristol
APA

A crisp, punchy 4.0% pale ale with a beautiful balance of rugged North American hops.
GoldenChurch End Brewery – Goats Milk (3.8%)
Nuneaton, Warwickshire
Golden Ale

Golden yellow nectar. Pale barley, crystal malt and oats, blend to fill the palate with flavour. Aromatic hops dance over the tongue for a gentle hop finish.
Dark AmberChurch End Brewery – Grave Diggers (3.8%)
Nuneaton, Warwickshire
English Ale

Dark red, with a complex mix of chocolate and roast.
BlackChurch End Brewery – Stout Coffin (4.6%)
Nuneaton, Warwickshire
Stout

Black, chewy and creamy. A first class example of what a stout should be.
AmberCotswold Lion – Drover’s Return (5.0%)
Cheltenham, Gloucestershire
English Ale

A strong ruby coloured mild. Just enough hop to keep it interesting, but mainly malty and mild.

GoldenCotswold Lion – Golden Fleece (4.4%)
Cheltenham, Gloucestershire
IPA

Packed with citrus grapefruit flavours. The perfect beer to accompany breakfast. Also cuts through any spicy food!
GoldenCotswold Lion – Shepherds Delight (3.8%)
Cheltenham, Gloucestershire
Golden Ale

A light ale with a crisp and citrus flavour.
AmberDark Star – American Pale Ale (4.7%)
Partridge Green, West Sussex
APA

With a yeast especially imported from the USA, along with Cascade, Centennial and Chinook hops this beer has a crisp taste and is full of aroma.
BlackDark Star – Expresso Stout (4.2%)
Partridge Green, West Sussex
Coffee Stout

Espresso is a black beer with fully roasted barley malt and challenger hops but with freshly ground espresso coffee beans added to the copper for a few minutes after the boil to provide a complementary coffee aroma.
AmberDark Star – Festival (5.0%)
Partridge Green, West Sussex
ESB

A chestnut bronze-coloured bitter with a smooth mouthfeel and freshness; a classic style strong bitter brewed as a Dark Star version of Festive, a former great Sussex beer from King & Barnes.
GoldenDark Star – Hophead (3.8%)
Partridge Green, West Sussex
English Bitter

An extremely clean-drinking pale golden ale with a strong floral aroma and elderflower notes from the Cascade hops. This beer is full-bodied and full-flavoured yet gentle enough to make it a favourite session beer.
StrawDark Star – Hylder Blonde (4.2%)
Partridge Green, West Sussex
Speciality

A delicate and lightly hopped beer with the fresh fruitiness of South Down’s elderflowers which are added after the boil to preserve their delicate aroma.
AmberDark Star – Original (5.0%)
Partridge Green, West Sussex
Old Ale

The brewery’s eponymous former Champion Beer of Britain. A dark, strong and bitter beer that defies classification. It has a complex malt flavour with a hint of burnt flavour from the mixture of Crystal and Chocolate grist.
AmberDark Star – Partridge Best (4.0%)
Partridge Green, West Sussex
Best Bitter

A Best Bitter brewed in a traditional Sussex style using Maris Otter, Crystal and Chocolate malts with East Kent Golding hops. Typical of Dark Star ales, the Best Bitter relies on the heavy handed addition of aromatic hops late in the boil.
GoldenDark Star – Revelation (5.7%)
Partridge Green, West Sussex
APA

A blend of Warrior, Cascade, Columbus, Crystal and Chinook by the sack full – then dry hopped during conditioning using the ‘Hoptimizer’ (Industrial sized hookah).
GoldenDark Star – Sunburst (4.8%)
Partridge Green, West Sussex
Golden Ale

A hint of initial sweetness adds to the fruitiness and grapefruit tang of this summer ale without detracting from its clean flavour and rich hop aroma.
GoldenDeya Brewing Co. – Steady Rolling Man (5.2%)
Cheltenham, Gloucestershire
APA

This beer is a heavily hopped and aromatic pale ale. With citrus and tropical fruit notes we welcome this new Cheltenham brewery to CRAF 2016.
GoldenFat Cat – EPA (5.0%)
Norwich, Norfolk
Pale

Golden Marris Otter barley provides the malt base to carry English hop flavours of Admiral, First Gold and Progress varieties
GoldenFat Cat – Hell Cat (4.1%)
Norwich, Norfolk
Golden Ale

Hell Cat gets its kick from the blend of American hops, packed with bright, citrus flavours.
AmberFranklins – Citra IPA (5.5%)
Bexhill On Sea, East Sussex
IPA

There’s a world wide hop shortage but it appears this brewery has called in countless favours to make sure that we have enough of the hop to bring single hopped IPA to our beer festival.
GoldenFranklins – English Garden (3.8%)
Bexhill On Sea, East Sussex
Bitter

This award winning brew was our first beer and is the perfect session ale. A golden beer wrapped up in a rich hop aroma. First brewed in a garden in, er, England!
AmberFranklins – Mama Knows Best (4.1%)
Bexhill On Sea, East Sussex
Bitter

Always listen to Mother! A traditional yet modern, essentially British Best Bitter. Mosaic hops add citrus, mango and an earthy pine bitterness to this malty caramel classic. A wonderfully versatile favourite.
AmberGloucester Brewery – Apollo (3.9%)
Gloucester, Gloucestershire
Pale

** New Beer not Released until September **
Dark AmberGloucester Brewery – Cascade (4.2%)
Gloucester, Gloucestershire
Amber Ale

Full bodied fruity beer with a malty backbone. Bold Cascade hops with Simcoe for aroma.
GoldenGloucester Brewery – Mosaic (4.8%)
Gloucester, Gloucestershire
Single Hop

Golden ale with a blueberry and citrus hop hit.
BrownGreat Heck – Dave (3.8%)
Goole, Yorkshire
Mild

Dark, silky smooth session bitter brewed with English chocolate and crystal malts. Come to the bar and meet your new best mate, Dave.
AmberGreat Heck – Treasure IPA (4.8%)
Goole, Yorkshire
IPA

Apricot, mango and lime aroma. A little sweetness combined with a grapefruit bitter taste.
BrownGreat Heck – Voodoo Mild (4.3%)
Goole, Yorkshire
Mild

Very dark mild brewed with addition of chocolate and black malt. In keeping with the beer style, hops don’t feature in the flavour profile of this beer as much as with other Great Heck beers but it’s no shrinking violet. Beautiful chocolatey, roasty flavours dominate this classic dark mild.
GoldenHarveys – Sussex Best (4.0%)
Lewes, East Sussex
Best Bitter

A blend of four different hops from local growers impart a distinctive character and a moreish quality.
GoldenHillside – Forest Falcon (4.6%)
Longhope, Gloucestershire
Single Hop

A 4.6% golden ale using a new experimental English hop grown in Herefordshire
AmberHillside – Legless Cow (4.2%)
Longhope, Gloucestershire
Bitter

Inspired by our nation’s
finest traditions, this best bitter
has a rich caramel flavour with a
smooth citrus hop finish.
Dark AmberHoldens – Black Country Bitter (3.9%)
Dudley, West Midlands
Best Bitter

A Dark amber premium beer with robust malty overtones and a bitter sweet full bodied taste. Brewed using the Finest English Maris Otter Malt and Goldings hops this big, beautiful malty monster is an industrial strength beer at it’s best.
Dark AmberHoldens – Black Country Mild (3.7%)
Dudley, West Midlands
Best Bitter

A bold chestnut-red mild with nutty biscuit notes with a delicious hint of chocolate. Brewed using amber malt, caramalt, black malt and choicest Fuggles it is an easy drinking traditional black country mild.
GoldenMallinsons – Dunter (4.4%)
Huddersfield, West Yorkshire
New Beer

NEW latest in the bird beer range, Dunter is the Scottish word for the Eider, pale with a fruity hoppy nose, a bitter taste with hints of pineapple and citrus fruits, and a clean bitter finish.
GoldenMallinsons – Nelson Sauvin (3.8%)
Huddersfield, West Yorkshire
Single Hop

Brewed using Nelson Sauvin hops from New Zealand. A hoppy citrus taste
GoldenMallinsons – SPA 14 (4.0%)
Huddersfield, West Yorkshire
Pale Ale

Big hop punch with a great bitter taste and a long bitter finish. Uses Mount Hood, Topaz and Columbus hops.

GoldenOakham – Attila (7.5%)
Peterborough, Cambridgeshire
English Ale

Fruit notes and elder flower on aroma. Taste of ripe red berries and citrus fruit, with a long, bitter, fruity finish.
GoldenOakham – Citra (4.2%)
Peterborough, Cambridgeshire
APA

A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.
AmberOakham – Green Devil IPA (6.0%)
Peterborough, Cambridgeshire
IPA

An amazing hop harvest aroma with tropical fruit bursting through. Smooth and fruity starting with passion fruit, pineapple, and mango developing into lemon, limes and a citrusy bitterness. Finishes with a crisp refreshing dry aftertaste.
GoldenOakham – Inferno (4.0%)
Peterborough, Cambridgeshire
Golden Ale

Flame gold in colour, this igniting ale flares complex fruits across your tongue leaving a dry fruity, thirst suppressing bitter finish.
GoldenOakham – JHB (3.8%)
Peterborough, Cambridgeshire
Bitter

This popular beer was crowned Champion beer of Britain in the bitter category in 2001 and 1999. A nationally respected ale, perfect for those long sessions as well as a quick pint at lunchtime.
AmberOakham – Oblivion (5.7%)
Peterborough, Cambridgeshire
Strong Ale

Oblivion has a strong spiced fruit aroma, with a rich malt and full on fruit flavour, which lingers on in almost boundless bitter finish
GoldenOakham – Velvet Claws (4.0%)
Peterborough, Cambridgeshire
TBA

Limited special beer containing Cascade, Herkules, Willamette, Amarillo hops from Oakham.
StrawOtley – 01 Original (4.0%)
Pontypridd, Glamorgan
Golden Ale

Straw coloured pale ale heavy with styrian goldings aroma hops.
GoldenOtley – 02 Croeso (4.2%)
Pontypridd, Glamorgan
Blonde

A light copper coloured ale with citrus and floral aromas with a satisfying bitter aftertaste. Previously known as CO2 and more lately Croeso.
GoldenOtley – 12 Thai-Bo (4.6%)
Pontypridd, Glamorgan
Spice/Herb/Veg

Speciality brew originally brewed in collaboration with beer writer Melissa Cole. Infused with all things Thai.
Dark AmberPrescott Ales – Grand Prix (5.2%)
Cheltenham, Gloucestershire
Bitter

A dark strong ale, brewed with pale and crystal malts, together with Fuggles, Goldings and Northdown hops to produce an intense sweet, malty flavour with a hoppy after taste.
GoldenPrescott Ales – Summer Season’s Best (4.5%)
Cheltenham, Gloucestershire
APA

Refreshing amber ale, Cascade and Willamette hops provide light and zesty taste balanced by Maris Otter pale and Crystal Malts for a smooth finish.
GoldenPrescott Ales – Super 6 No.4 (5.5%)
Cheltenham, Gloucestershire
TBA

** Awaiting Tasting Notes and Beer Style **
GoldenPurity – Mad Goose (4.2%)
Great Alne, Warwickshire
Pale Ale

A zesty pale ale with a smooth and citrusy finish. Brewed with English Maris Otter, Caragold and Wheat malts, with Pilgrim bittering hops and Cascade and Willamette aroma hops. Winner of several awards.
GoldenPurity – Pure Gold (3.8%)
Great Alne, Warwickshire
Pale Ale

A Refreshing and easy drinking golden ale with a dry and bitter finish.
AmberPurity – Ubu (4.5%)
Great Alne, Warwickshire
Bitter

(pronounced ‘OO-BOO’) Named after a faithful canine friend of the brewery. Full flavoured beer with a sweeter finish.
StrawPurity – XPA (3.5%)
Great Alne, Warwickshire
Pale Ale

Maris Otter and Wheat malts, Pilgrim, Eureaka and Chinook hops. (XPA – Extra Hoppy Pale Ale)
BrownRed Willow – Faithless 61 (4.1%)
Macclesfield, Cheshire
Pale Ale

Hopped with hops from the southern hemisphere (New Zealand and Australia)
StrawRed Willow – Headless (3.7%)
Macclesfield, Cheshire
Golden Ale

Refreshingly floral Pale Ale with a restrained orange-led bitterness and a light, straw-hued colour.
BrownRed Willow – Smokeless (5.7%)
Macclesfield, Cheshire
Porter

A surprisingly approachable smoked porter, velvet smooth with a robust malt backbone. This is infused with Chipotles to give even more smokiness and a subtle hint of heat, a real winter warmer.
GoldenRoosters – Baby Faced Assassin (6.1%)
Knaresborough, West Yorkshire
IPA

Brewed with 100% Citra hops that create aromas of mango, apricot, grapefruit & mandarin orange, along with a lasting, juicy, tropical fruit bitterness, the Baby-Faced Assassin is a deceptively drinkable India Pale Ale that shouldn’t be taken lightly.
GoldenRoosters – Fort Smith (5.0%)
Knaresborough, West Yorkshire
APA

Brewed using Citra and Chinook hops from the USA to create tropical and passion fruit aromas and a lasting, bitter finish, Fort Smith is a big and bold pale ale brewed in the American style.
GoldenRoosters – Yankee (4.3%)
Knaresborough, West Yorkshire
Pale Ale

Hoppy aromas of lemon, pine and florals are prominent on the nose. Similar flavour notes are accompanied by more fruit notes like pineapple and pears as well as biscuity malts and caramel sweetness. A viscous texture and medium body are finished off with a dry and subtly bitter finish.
AmberSalopian – Darwin’s Origin (4.3%)
Shrewsbury, Shropshire
Bitter

Darwin’s Origin is an eclectic mix of hops from across the world but this blend produces a beer that offers something to everyone. Crisp, tart, fruity and refreshing. Darwin’s Origin currently features in the Ratebeer worldwide top 50 Bitters list. (July 2016)
GoldenSalopian – Hop Twister (4.5%)
Shrewsbury, Shropshire
Pale

A strong focus of taut, lemony, grapefruit on the finish which is balanced by a dry bitterness.
GoldenSalopian – Lemon Dream (4.5%)
Shrewsbury, Shropshire
Pale

A small amount of fresh lemon to compliment the citrussy flavours produced by the wheat malt. Each of the Hops used, Goldings, Saaz and Cascade add fresh lemony flavours to the brew.
GoldenSalopian – Matrix (4.2%)
Shrewsbury, Shropshire
Pale

A refreshing golden yellow ale with a crisp white head. Prominent hop flavours are balanced by biscuit malt dry finish.
GoldenSaltaire – Blackberry Cascade (4.8%)
Shipley , Yorkshire
Speciality

American style pale ale with the floral aromas and strong bitterness of Cascade and Centennial hops, infused with a hint of blackberries.
StrawSaltaire – Blonde (4.0%)
Shipley , Yorkshire
Pale Ale

A straw coloured lager ale with creamy, soft malt flavours, delicately hopped with Czech hops for modest bitterness and slight spice flavour.
AmberSaltaire – Cascade Pale (4.8%)
Shipley , Yorkshire
APA

An American style pale ale with the good bitterness, piney, resinous aromas and the citrus and grapefruit flavours of the Cascade and Centennial hop.
AmberSaltaire – Elderflower Blonde (4.0%)
Shipley , Yorkshire
Blonde Ale

A refreshing blonde ale delicately infused with the flavour of elderflower.
GoldenSaltaire – Raspberry Blonde (4.0%)
Shipley , Yorkshire
Speciality

Refreshingly blonde ale delicately infused with raspberry flavours.
AmberSaltaire – Saltaire Pride (4.0%)
Shipley , Yorkshire
Traditional Bitter

A classic English pale bitter, with light malt base and spicy fruitiness from the Challenger, Bramling Cross and Cascade hops.
BrownSarah Hughes – Dark Ruby (6.0%)
Dudley, West Midlands
Ruby

This strong, absolutely black ale has a good balance of fruit and malt on the palate leading to a pleasant, lingering finish.
AmberTiny Rebel – Cwtch (4.6%)
Newport, Monmouthshire
Red Ale

Un-traditional Welsh red ale – a perfect blend of six caramelly malts and three citrussy American hops.
BrownTiny Rebel – Dirty Stop Out (5.0%)
Newport, Monmouthshire
Stout

Dark and smoky, just like a good night out. 9 malts give the beer a rich, complex body, with smoked oats giving it something completely different. To balance all the malty goodness it’s packed to the gunnels with Slovenian hops to provide an equalising bitterness that adds yet another layer of depth.
GoldenTiny Rebel – Fubar (4.4%)
Newport, Monmouthshire
IPA

Flagship pale ale and a firm favourite. Uses classic American hops to give an edge to this traditional British style, providing a bit of flavoursome relief from the boring brown stuff that’s filled Britain’s pint glasses for too long.
GoldenTiny Rebel – Fugg Life (4.2%)
Newport, Monmouthshire
British APA

British hops like Fuggles may not be trendy like their American cousins, but they live the Fugg Life. This British Pale Ale is wholly hopped using British hops.
BlackTiny Rebel – Loki (4.5%)
Newport, Monmouthshire
IPA

Session-style Black IPA using the new ‘Jester’ hop grown in the UK to counteract big bold American hops. Tropical and resinous aromas dominate with crisp-like citrus flavours with moderate bitterness.
GoldenTiny Rebel – One Inch Punch (3.9%)
Newport, Monmouthshire
APA

A take on an American session beer is brewed using the Mosaic hop giving you big tropical hits of flavours and aromas that you’re more used to finding in an IPA. This is a session beer made the Tiny Rebel way.
GoldenTiny Rebel – Snafu (4.2%)
Newport, Monmouthshire
Pale Ale

The same, but totally different. FUBAR’s differently hopped cousin. A crack team of four hops – Amarillo, Azzacca, Ahtanum and Cascade – bust down the door in your face and explode into action. Tropical, citrussy, spicy and floral.
BrownTiny Rebel – Stay Puft (5.2%)
Newport, Monmouthshire
Porter

At the National Winter Ale Festival in Derby, it took just three hours for an 18 gallon barrel go. This is a Sweet Marshmallow porter named after the Stay Puft Marshmallow Man from the Ghostbusters franchise.